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Name Dr. Mochamad Bagus Hermanto
Institution Universitas Brawijaya
Indonesia
Education Doctor
Research Bioprocess Technology and Agricultural Engineering
Abstract

Study on the Production of Chicken Sausage with the Ratio of Cornstarch and Modified Cassava Flour (MOCAF) Using Porang Flour as a Binder

Study on the Production of Meatballs with a Ratio of Chicken and Beef Meat Using Porang Flour as a Binding Agent

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