Web-Base Architecture Traceability System in Mangosteen State
Kurniawan Yuniarto1*, Mohammad Zaenudin Hamidi2, Miraj Fuadi1, Sella Antesty1, Agrinanta Fahmi Hidayat1

1Department of Agricultural Engineering, Faculty of Food Technology and Agroindustry, University of Mataram. Jl. Majapahit 62, Mataram, 83125 Indonesia
2Department of Informatic Engineering, Faculty of Enginering, University of Mataram. Jl. Majapahit 62, Mataram, 83125. Indonesia

Abstract

Food traceability is mandatory way to provide a security food chain system. An efficient traceability system enables some rules which define and record data flows in every single stage of the supply chain. In this reseach purpose, a web-base platform was constructed as a model for mangosteen traceability. The web-base platform was divided into 3 layers as follows: field, farmer and hoarder of commodities to sell to customers. This application was designed using a customize user interface that presented user friendly and allows information display via internet service. The first layer consisted the origin of mangosteen field. Second layer provided the farmers identity and the third layer is a super admin as a collector. Critical points information of this platform were in first and second layers. The result of this research was a barcode that informed mangosteen plantation, time harvested, farmers owners and state of the quality. The barcode links a customize website to ensure the traceability mangosteen flows.

Keywords: barcode- information- interface- layers- web

Topic: Food science and biotechnology